We know that prepping the menu for the holidays can be a little bit stressful (and sometimes very expensive)! We want to help you make it as simple as possible with your 3-ingredient green bean casserole.

INGREDIENTS:

4 cans (14.5-oz.) cut green beans, drained
1 family size can (26-oz.) cream of mushroom soup
1 container (6-oz.) French fried onions, divided